Sprouting Chefs

1st/2nd Grade Camp
Sold Out!

MONDAY, JULY 8th - FRIDAY, JULY 12th
1:00 pm - 4:00 pm

Take your cooking to a new level as you sprout new skills in the kitchen! Learn about the plants grown right here in the Garden and how they can be included in your own kitchen creations. In addition to daily tastings of prepared recipes, each camper will also take home an apron and recipe book at the end of the week.

Registration begins MONDAY, MARCH 4th

Wait list available.
Please contact Maddie with questions.
By phone: 801-581-8454

Location: 
Red Butte Garden Courtyard
Cost: 
Members: $105, Public: $130

HOURS
Jan 2-Mar 31: 9 am-5 pm
April 1-30: 9 am-7:30pm
May 1-Aug 31: 9 am-9 pm*
Sept 1-30: 9 am-7:30 pm*
Oct 1-Dec 23: 9 am-5 pm

Closed Thanksgiving Day
and Dec 24-Jan 1

*Days when outdoor concerts are scheduled, hours are 9 am-5 pm.

GENERAL ADMISSION

Members: Free
Adults (ages 18-64): $10
Seniors (ages 65+): $8
Military w/ID: $8
Children (ages 3-17): $6
Children (under 3): Free
U of U Faculty/Staff: $8
U of U Students: Free with valid ID

Groups (12 or more) $1 off ea. person

Enjoy half-price admission December, January, and February

CONTACT
(801)585-0556

LOCATION
300 Wakara Way
Salt Lake City, UT 84108
How to Get Here

XMission

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